David Lyons is back! And he's doing a special tea talk just for the UNSW Tea Society on campus! For all our new members, David is a tea expert who has just started his own tea company called 18ThirtyFour.
Those who have been to David's talks before at The Tea Centre would know how great they are ;) In the past, we have attended his talks on White Tea, Japanese Tea and Iced Tea!
This time, David will be presenting a talk on Masala Chai Tea. We will indulge in the history of masala chai whilst tasting the tea he will be making before our very eyes. To compare the origins of masala chai to modern adaptations, he will also bring along some of his famous Coconut Chai Iced Tea!
More details to come soon, however, places are strictly limited, so reserve your spot today. Please note, your spot is not confirmed until payment is made. This year, we have reduced the costs for you all, so hopefully more of you will be able to come!
Location: TBC (Roundhouse or CATS room on campus)
Date: Monday, 18th May 2015
Time: 5PM (approx. 1.5 hours)
$10 per person (TeaSoc Member)
$40 for group of 5
$15 (non-member and/or non-arc)
$20 at the door
Email us at firstname.lastname@example.org to reserve a spot today or send one of the executives a message to get your name down on the list and/or organise payment!
Judith Elijah | President
Claire Veronica | Vice President
Christine Liu | Treasurer
Rebecca Knox | Secretary
Geordie Gilmour | Arc Delegate
Cassandra Yeoh | Media Director
Tirta Andila Swari | Volunteers Coordinator
Elizabeth Jay | Marketing Officer