Join CHIRP for a BBQ dinner fundraiser at Moxee Kitchen and Mad Mouse Brewery as we celebrate our fifth anniversary and look to the launch of our new broadcast license at 107.1FM this summer!
The evening will feature an all-inclusive buffet dinner with a selection of Moxee's specialties from the American south, as well as Mad Mouse beer specials. CHIRP DJs will spin, and we'll give away great station-related prizes.
Dinner tickets are $21 in advance or $25 at the door.
Here's the menu:
Creamy, fresh cut cabbage slaw with cilantro, jalapeno and a touch of lime
SPINACH & MUSHROOM QUESADILLAS
Baby spinach with provolone cheese cremini and Button mushrooms. Served with pico de gallo, chipotle cream and salsa roja.
Made fresh and delicious
JUMBO TRI-CHILI WINGS
Crisp hickory smoked jumbo farm fresh chicken wings tossed in our spicy tri-chili barbecue sauce with fresh cucumbers and cilantro ranch dressing
GRILLED SEASONAL VEGETABLES & POLENTA
Zucchini, yellow squash, sweet peppers, crimini mushrooms & sweet onions grilled with a balsamic glaze over fresh herb polenta fries
Slow local hickory smoked pork shoulder with our Moxee Barbecue sauce
Bakery fresh egg buns
MOXEE DESSERT SAMPLER
Texas sheet cake squares, Key lime squares and chocolate chip cookies
Please join us for a night filled with great food, beer, and music supporting your favorite radio station!