California Wine VS. French Wine with an American Gourmet Dinner カリフォルニアワインVS.フランスワインとアメリカングルメディナーパーティー

 30 May
 港区白金台4-19-17 - 108-0071 - Minato-ku - Japan
 Philippe Daniel
*Japanese' home page below California and France are among the best producers of wine in the world. Let's compare a few similar grapes and have fun while enjoying an American Gourmet Dinner! We put together an extraordinary selection of wines from a very wide range for an exceptional dinner. You will taste 9 kinds of wines while speaker explains wine production, grape varieties and how to coordinate with food. American Menu & Wine selection: Aperitif : Junebug California Sauvignon Blanc 2011 Amuse: Poppy Chardonnay Santa Lucia Highland 2012. VS French Chardonnay Matching dish: Grilled Salmon with White Butter Sauce Starter: Peters Family Sonoma 2006 Pinot Noir VS. French Pinot Noir Matching dish: Rissotto Mushroom Main: Godwin Sonoma 2005 Merlot VS French Merlot Matching dish: Prime Rib with season's vegetables Dessert: Junebug Moscato California VS. French Muscat Matching dish: Cheesecake with sorbet Coffee or Tea Vegetarians are welcome and should ask for the vegetarian option in advance. Price: 14,980Y + Tax Advanced reservation : 11,980Y + tax (payment by Paypal, credit card or bank transfer at least 7 days before the event) Including full Menu ( Amuse, starter, main dish, dessert, Cafe and bread ), 9 wines, service and speakers. Reservations in JPY and details: in English: *in Japanese: Note that the event is also promoted outside this group so, If you are interested, please reserve your seat as soon as possible. Please feel free to spread the word- forward this to anyone you think might be interested.

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